camommile iced tea recipes

Camomile & Pineapple Iced Tea

The perfect antidote for summer is this refreshing true-brew iced tea, a tasty combination of our calming camomile tea and the summer season sweet pineapples.


  • 4 Nerada Camomile tea bags
  • 1 1/2 cups of water
  • 1 cup frozen pineapple chunks
  • 1 1/2 cups crushed ice
  • 2 tablespoon chopped basil leaves


  1. Boil water in a small saucepan. Once boiled, remove pan from heat and add tea bags to steep for 3 minutes. Allow to cool.
  2. Blend together cooled tea, 1/2 cup of ice and frozen pineapple. Stir in basil leaves and set aside for 5 minutes to allow froth to settle.
  3. Fill two glasses with remaining crushed ice, pour tea over and enjoy.